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Matt Hayden

Chef Matthew HaydenIt is with great expectation that I bring to you my own personal culinary rant.  A midst all the cross talk regarding the current state of the economy; the occupy movement; public opinion bearing on our present commander in chief –  I gladly offer up subject matter that does not engage you from afar.  Food is something that does not beg to be observed and criticized from the wings – it begs to be prepared and eaten.  My wish is that this blog will remain beneath, behind, above and in lieu of any discussions that that touch upon unknowable circumstances hundred’s of miles away with folks that I do not know. With that said, what shall we talk about ?

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