It has been well over a month since Scratch contributed to The Pink Ribbon Girls IGNITE DAYTON fundraiser in the awe inspiring UD ARENA on October 11th 2014. We often hear the Pink Ribbon Girls say that we are their official Chefs, and we consider ourselves blessed to have this mission bestowed on us. The […]

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Early this year we had the pleasure of catering Antioch College’s Alumni Reunion Weekend.  It certainly presents its share of challenges catering to over 300 people, up to 3 meals a day for 3 days. As daunting as those numbers are, the real challenge was to meet our shared goal of nearly 100% local and sustainable products […]

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Fresh local vegetables

Although at Scratch we embrace numerous cultures of food and culinary traditions from across the world, we have not paraded our vegetarian culture at the forefront.  With a growing body of evidence supporting the health benefits of a plant based diet, we have decided there is no better time than the present to espouse the […]

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This year we will again be hosting the 12th Annual MVH-Suzy Pender Fund Golf Outing, with proceeds going to the Miami Valley Hospital Foundation.  We plan to raise money to provide teddy bears to inpatients who are under the age of 18.  When a child is brought to the hospital, it can be a very […]

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