Wedding Catering

Southern Food Stations Scratch Events Catering has a history steeped in Southern Fare. ┬áBefore forming Scratch Events Catering in 2010, Chef Mathew Hayden owned The Chimneys Inn, a Restaurant that specialized in “Southern Metro Fare” with a menu that ranged from New Orleans inspired dishes to classic Texas BBQ. Shortly after forming Scratch Events Catering […]

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